Recipes & Inspiration
Cook like a hawker
Simple, delicious seafood recipes for the home kitchen — from the same first-hand catch we deliver to your door.
Showing 1–5 of 5 recipes
Singapore Chilli Crab
The iconic Singapore dish. Mud crabs cooked in a rich, tangy, spicy tomato-based sauce. Mop it all up with mantou buns.
Garlic Butter Mussels
Restaurant-quality mussels at home in under 15 minutes. Our NZ green mussels are perfect for this classic preparation.
Butter Pepper Tiger Prawns
Juicy tiger prawns tossed in fragrant butter, curry leaves and cracked black pepper.
Teochew Steamed Fish
Classic Teochew-style steamed fish with preserved vegetables, tomatoes, and a clean, savoury broth. Simple, healthy, and deeply satisfying.
Pan-Seared Salmon Teriyaki
Crispy-skinned salmon glazed in a glossy homemade teriyaki — ready in 20 minutes.
Garlic Butter Lobster
Sweet lobster halves roasted with garlic butter, lemon, and parsley. A premium centrepiece that stays simple enough for a weeknight treat.